Food with Benefits—Eat Healthy Series

May 14, 2016
Share to printerest Share to fb Share to twitter Share to mail Share to print

See how to research, adapt, create and produce full-flavored, seasonal foods and understand the connection these dishes have to local farms, locally raised animals and our surrounding waters.

Date: May 14, 2016 9:30 AM-11:00 PM

Location: JWU’s Harborside Campus | Providence, RI

Event website:

Find it

Providence, RI

What’s happening near you

July 28 | 6:30 PM - 9:30 PM

Feast for the Farms

Casey Farm
August 05 | 1:30 PM - 7:30 PM

Augtoberfest 2017

Foolproof Brewing Company
Pawtucket, RI
Build your own subscription bundle.
Pick 3 regions for $60