Edible Rhody is a free magazine and is available at retail outlets throughout Rhode Island. Looking for a copy? Visit one of the distribution locations in the map (at the bottom of this page) to find one near you.
And though we always do our best to keep our distribution locations well-stocked, if you happen to find a location listed below that no longer has copies, please accept our apologies. As a quarterly magazine, we often distribute every copy before the next one comes out.
Spring issue – March 21
Summer issue – June 21
Fall issue – September 21
Winter issue – December 1
For the most current information about Edible Rhody, and to be notified upon release of a new issue, follow us on Instagram, or join our free email newsletter.
Of course, readers can always have Edible Rhody delivered directly to their door! If you’re interested in helping support Edible Rhody’s mission, consider subscribing. Subscribers receive the magazine before it reaches retail locations.
❧Edible Rhody distribution point. Pick up your copy here!
WINE, BEER & SPIRITS
❧ Bottles Fine Wine—The East Side’s award-winning liquor store. Featuring thousands of wines, including over 800 under $15; over 1,000 beers and full line of spirits. M–Sa 9 am–10 pm, Su 10 am–6 pm. 141 Pitman St., Providence. 401.372.2030; BottlesFineWine.com
❧ Campus Fine Wines—Voted one of the best wine shops in the U.S. by Wine Enthusiast, Campus Fine Wines is an owner-operated shop specializing in natural, organic and biodynamic wine, with a thoughtful selection of spirits and beer. Free wine tastings on Fridays from 5–7 pm, and free statewide delivery for orders over $50. 127 Brook St., Providence. 401.621.9650; CampusFineWines.com
❧ Grey Sail Brewing of Rhode Island and South County Distillers Taproom—Visit their campus on Canal Street in Westerly to enjoy a variety of craft brews, spirits and house-curated specialty cocktails, or find their products in local package stores throughout the state. For more information, visit GreySailBrewing.com or SouthCountyDistillers.com.
❧ The Den Wine & Spirits—A crafty stash of wine, spirits and beer with deep weekly deals and fun, free tastings. Located next to Trader Joe’s on Providence’s East Side. M–Sa 9 am–10 pm, Su 10 am–6 pm. 125 Wickenden St., Providence. 401.414.0500; DenPVD.com
❧ The Savory Grape—Perennial “Best of RI” winner, this 10,000-square-foot nirvana of wine, beer & spirits offers top-notch service with a neighborly vibe. Complimentary weekly tastings, on-site bottle engraving studio, gift baskets, wine & beer clubs, bar catering, statewide delivery, small-group wine travel programs and much more. M–Sa 9 am–10 pm, Su 10 am–6 pm. 1000 Division Rd., East Greenwich. 401.886-WINE; TheSavoryGrape.com
❧ Tilted Barn Brewery—Located on a 30-acre farm and proud to be Rhode Island’s first farm brewery. Visit the taproom W 4–8 pm; Th–Sa noon–8 pm; Su noon–5 pm. 1 Hemsley Pl., Exeter. 401.500.6765; TiltedBarnBrewery.com
RESTAURANTS & CATERERS, CAFÉS, BARS & GRILLS
❧ Aurelia at Castle Hill—Located inside the historic Agassiz Mansion at Castle Hill Inn, Aurelia has been lauded as one of the best dining experiences in New England. Nestled on 40 magical acres overlooking Narragansett Bay, the property has hosted memorable occasions for more than a century. The Forbes Five Star and Relais & Chateaux restaurant, under the culinary direction of French native Chef Quentin Diez, offers a six-course prix fixe menu with cooking that is thoughtful, playful and refreshingly unpretentious. Dinner nightly from 5:30 to 9 pm. 888.466.1355; local 401.849.3800; AureliaNewport.com
❧ Bacaro—A split-concept Italian restaurant offering a unique dining experience: Enoteca (Italian wine bar), Salumeria (cured meats and cheeses) and Cicchetteria (small plates). The menu reflects the food and philosophy of Italy. 262 S. Water St., Providence. 401.751.3700; BacaroRestaurant.net
❧ Chillingham’s—Set on the Pawcatuck River, enjoy Sunday Brunch, lunch or dinner and experience top-quality meats, salads, cocktails and more. Brunch Su 11 am–2 pm. Lunch and dinner W–M 2–9 pm. Closed Tu. 54 Rear High St., Westerly. 401.315.5737; ChillinghamsWesterly.com
❧ The Cooked Goose—Reopening this spring. Serving breakfast, lunch, curbside to go, prepared foods, baked goods and gourmet cheeses year-round. Open daily. 92 Watch Hill Rd., Westerly. Call for table reservations and ordering 401.348.9888; TheCookedGoose.com
❧ The East End—A spirited bistro serving local, seasonal fare and boasting an award-winning bar program with more than 400 whiskies, it’s a favorite for date nights, evenings with friends and post-show nightcaps. Choose a cozy leather booth, a seat at the bar, or the hidden patio when weather permits. 244 Wickenden St., Providence. 401.433.9770; TheEastEndPVD.com
❧ Foglia—Creative plant-based cuisine. Chef-driven seasonal cooking with Italian influence. International wine list, craft beer and cocktails. Takeout available. Dinner Th–M 5–9 pm. 31 State St., Bristol. 401.253.1195; FogliaBristol.com
❧ Metacom Kitchen—A neighborhood casual-dining restaurant serving locally sourced fish and produce. Featuring an evolving seasonal menu, they serve à la carte and tasting menus, along with a chef’s-choice three-course prix fixe on Monday evenings. Th–M 5–9 pm. 322 Metacom Ave., Warren. New phone and website: 401.289.3446; Metacom.Kitchen
❧ New Rivers—A trailblazer in local- and seasonal-inspired food and drink. Menu offerings range from local fish, meats and vegetables to house-made pastas and an extensive in-house charcuterie program. Dinner M–Sa 5 pm–closing. 7–9 Steeple St., Providence. 401.751.0350; NewRiversRestaurant.com
❧ OTRA—From Brian Kingsford and Jennifer Matta of Bacaro—A Barcelonian/Iberian–inspired restaurant exploring the foods of Spain and Portugal with Southern French influences. Tu–Sa 5–10 pm. 303 S. Main St., Providence. 401.633.1313; OtraRestaurant.com
❧ Sprout and Lentil—Serving up local, seasonal, sustainable plant-based vegan dishes. Dairy-free, egg-free, allergy-friendly, with plenty of gluten-free options and never short on flavor. Dine in, takeout and catering available. W–Sa 11 am–7 pm. Su 11 am–7 pm. 796 Aquidneck Ave., Middletown. 401.426.0500; SproutAndLentil.com
❧ Vanda Cucina—Homemade Italian food, including fresh pastas, homemade sausage and other Italian classic recipes from Vanda’s Kitchen. Tu–W 11:30 am–9 pm, Th–F 11:30 am–10 pm, Sa 4–10 pm, Su 4–9 pm. 1 Centerville Rd., Warwick. 401.921.3144; VandaCucina.com
❧ Yagi Noodles—The first ramen restaurant in Rhode Island making fresh handmade noodles in-house. Specializing in craft ramen, Asian-inspired small plates, an extensive sake menu and sake cocktails. Tu–Sa 11 am–9 pm. 20 Long Wharf Mall, Newport. 401.324.5098; YagiNoodles.com
GOOD THINGS TO EAT & DRINK
❧ Cafe 1888—A coffee and wine bar located in Martin House Books, offering light fare, locally roasted coffee, tea and a boutique selection of wine and beer. M– W 7 am–6 pm; Th–Sa 7 am–8 pm; Su 7 am–5 pm. 10 Canal St., Westerly. 401.515.7126; Online ordering: Cafe1888.com
❧ The Cheese Corner—A fine foods retailer specializing in gourmet cheeses, pairing options and gifts and accessories for all hosting needs. M–Su 10 am–6 pm. 137 Main St., Westerly. 401.315.0175; TheCheeseCorner.com
❧ Fearless Fish Market—Unique selection of local whole fish, fillets, shellfish, smoked and sushi-grade fish. Recipes and cooking advice too. 721 Hope St., Providence. 401.537.7979; FearlessFishMarket.com
❧ Fox Point Grocers—An independently owned grocer carrying global and local ingredients, including fresh produce, fine meats, bread, pantry staples, cheeses, chocolates and sweets. Open weekdays 11 am–7:30 pm, Sa 10 am–7:30 pm, Su 11 am–5 pm. 107 Hope St., Providence. 401.302.5623; FoxPointGrocers.com
❧ Fresh Cup Café—Homemade fresh baked goods, delicious savory lunches and craveable drinks, including specialty fair trade coffees, teas, plus smoothies, plus custom cakes and more. W–Sa 7 am–2 pm; Su 7 am–noon. 9 East Ave., Unit J, Westerly. 401.596.2400; FreshCupCafe.com
❧ Hope & Main Makers Market—Shop local food makers, farmers and artisans at Hope & Main’s summer market, now on Friday evenings in Warren. F 4–7 pm June 18–Aug 28. Hope & Main, 691 Main St., Warren. MakeFoodYourBusiness.org
❧ Le Bec Salé—The savory partner to Le Bec Sucré, offering delicious soups, salads, sandwiches, quiches, croque monsieur and desserts. W–Sa 11 am–2 pm. 700 Aquidneck Ave., Middletown. LeBecSucreRI.com
❧ Le Bec Sucré—A truly authentic French boulangerie, serving a vast array of viennoiseries, artisanal breads and traditional baguettes. W–Sa 7–10:30 am. 696 Aquidneck Ave., Middletown. LeBecSucreRI.com
❧ Newport Sea Salt Co.—Handcrafted artisanal sea salt harvested from the pristine waters of Brenton Reef along Ocean Drive in Newport. Visit their shop located at 640 Thames St. in Newport to get salty! NewportSeaSaltCo.com
❧ The Pantry at Avenue N American Kitchen—The Pantry, from Nick and Tracy Rabar, specializes in prepared foods, local grocery items and artisan lunch. M–Th 10 am–6 pm and Sa–Su 9 am–5 pm. 20 Newman Ave., Rumford. 401.228.6691; AvenueNAmericanKitchen.com
❧ Pompelmo Gelateria—Authentic artisan Italian gelato and sorbet. Made fresh and in small batches. Events, gelato cakes, pops & sandwiches. Tu–Su 1–9 pm. Closed M. 31 High St., Westerly. 401.348.8586; PompelmoGelateria.com
❧ Seymour Foods—An indie grocery store run by two gals who are passionate about sourcing local, quality products without breaking the bank. Located across from Fish Co. in the Fox Point section of Providence. Th–Tu 11 am–6 pm. Home delivery available. 109 Wickenden St., Providence. 401.400.0440; SeymourFoodsNE.com
❧ Sweet & Salty Farm—A small grazing dairy farm in Little Compton. Using their rich Jersey cow milk, they produce a variety of unique, delicious artisan cheeses and yogurt at their on-farm creamery. They believe in real food, made with love and a very short ingredient list. Check their website for farmers markets, summer hours and how to order year-round. 68 Shaw Rd., Little Compton. 917.941.5898; SweetAndSaltyFarm.com
❧ Tilted Barn Summer Farmers Market—Visit their post-and-beam barn, shop from local artisans and food purveyors, enjoy live music and, of course, Tilted Barn beer. June 3–Aug. 26, W 4–7 pm. 1 Hemsley Pl., Exeter. 401.500.6765; TiltedBarnBrewery.com/summer-market
❧ Tiverton Farmers Market—Connecting the community to fresh and local produce, agriculture, seafood, makers, music and artists. Tiverton Farmers Market at Town Farm, outdoors through Oct 11, Su 10 am–1:30 pm; 3588 Main Rd., Tiverton. TivertonFarmersMarket.com
❧ Wright’s—Cow to Customer since 1914. They specialize in milk, ice cream, real whipped cream desserts and specialty cakes. Visit their farm & bakery in North Smithfield, open daily, see the cows being milked (from 3–4 pm) or visit their creamery in Providence for year-round ice cream scoops, W–Su. WrightsRI.com
KITCHEN ACCESSORIES, INDOOR AND OUTDOOR COOKING GEAR, GIFTS, DESIGN & RENOVATION
❧ Adler’s Hardware—A full-service neighborhood hardware store offering personal service for 105 years, as well as home design services. 173 Wickenden St., Providence. 401.421.5157; AdlersRI.com
❧ Gil’s Appliances—A family business since 1961, it is one of the largest appliance dealers in Rhode Island. Friendly and knowledgeable staff, excellent prices and two locations. 397 Metacom Ave., Rte. 136, Bristol: M, Tu, W, F 9 am–6 pm; Th 9 am–8 pm; Sa 9 am–4 pm; Su closed. 926 Aquidneck Ave., Middletown: M–F 9 am–5:30 pm, Sa 9 am–4 pm; Su closed. 401.253.9789; GilsAppliances.com
❧ Gray Goose Cookery—Make all your cooking, baking and entertaining projects successful and easy. Stock up on Wüsthof knives, Le Creuset cookware, April Cornell linens, Le Cadeaux melamine, Schott glassware, barware, candles, gourmet gifts and more. Over 39 years of culinary expertise. M–Sa 10 am–4 pm, Su 11 am–3 pm. 93 Watch Hill Rd., Westerly. 401.315.5019; GrayGooseCookery.com
❧ JC’s—A Watch Hill institution offering women’s swimwear and resort wear for 55 years. One of the few true bathing suit shops in New England, knowledgeable sales associates will help you find the perfect suit plus accessories including beach cover-ups, hats, wraps and footwear. JC’s has everything needed for your summer wardrobe! Open daily. 62 Bay St., Watch Hill. 401.348.8415; @JCs_of_Watch_Hill
❧ Stock Culinary Goods—A curated shop dedicated to those who love to cook and entertain, with an emphasis on good design, regional craftsmanship, international sourcing and food-themed gatherings. Stock helps set the mood, set the table or make the meal. 756 Hope St., Providence. 401.521.0101; StockCulinaryGoods.com
FLOWERS, FARMS, GARDENS & LANDSCAPING
❧ Garden Endeavors—Landscape design/build company serving Southeastern New England. Specializing in garden rejuvenation; bringing new life to outdoor spaces. Kitchen gardens, containers, flower and ornamental borders. 401.465.1760; Gardenendeavors@me.com; @gardenendeavors
❧ The Farmer’s Daughter—Purveyors of unique and unusual plant material, vegetables, pottery, fountains and garden decor. Open daily 9 am–6 pm, mid-March thru December. 716 Mooresfield Rd., Wakefield. 401.792.1340; TheFarmersDaughterRI.com
❧ Young Family Farm—A charming seaside farm stand for fresh-picked fruits, seasonal vegetables and beautiful cut flowers grown right on the farm. Check their website for events, current pick-your-own offerings and sign up for their weekly flower subscription to receive a complimentary bouquet! W–Su 9 am–5 pm. 260 W. Main Rd., Little Compton. 401.635.0110; YoungFamilyFarm.com
LOCAL LEARNING & REAL ESTATE
❧ Kara Malkovich | Real Estate—Raised in Newport, where her family ran the Newport Music Festival for 40+ years, Kara has been connected to Newport’s community and thriving culture from a young age. She’s been selling real estate for 20+ years and is a preferred resource for all sales and rental services on the Island. 401.714.6600; kara.malkovich@liladelman.com; LilaDelman.com
