left to right: Cocktails at The Café; The Café Bloody Mary, Westerly Wallbanger, Café Fizz.
Surf Cantina pulls from a New York City/West Coast/South Beach vibe.
Lamb, pork, beef, chicken at Cinder are smoked or braised, often using “butcher’s cuts.”
Nana’s menu includes sourdough pizza made with house-ground grains and local veggies, meats and cheeses.
Nana’s has a full bar as well as breads, small plates and pizzas.
The overall theme of Surf Cantina’s seasonal menu is Mexican fusion.
Oysters are a perfect match for the Golden Hollywood–era vibe at The Café.
Cinder offers fast casual fare with international flavors.