Fresh Harvest Kitchen in Westerly

Photo by Joshua Behan
Fishermen Jason Jarvis (left) and Josiah Dodge are leading the Fresh Harvest Kitchen project with Gina Fuller, district manager at the conservation district (not shown).
Photo by Kate Masury
Josiah Dodge has fished his whole life, spending time on the Cape with his father and fishing for some of the larger fish houses in Point Judith.
Photo by Kate Masury
Black sea bass is one of the locally landed species that will be available at Fresh Harvest Kitchen.
Photo by Kate Masury
Jason Jarvis, who started out as a social worker and switched to fishing, primarily fishes rod and reel.
Photo by Kate Masury
Jarvis and Dodge want customers to learn about and enjoy the lesser-known fish like sea robin.