Photo by Erin McGinn
Ceremony owner Michelle Cheng performs a tea ceremony featuring Gaiwan Gong Fu style brewing.
Photo by Erin McGinn
The teas at Ceremony are single origin and sourced from small farms across Asia.
Photo by Erin McGinn
Two of the most popular drinks are the Dalgona coffee and strawberry matcha.
Photo by Erin McGinn
Cocktails at Ceremony include, left to right, Yuzu Ume with plum sake, Matcha Martini and Espresso Martini.
