Ingredients
- 1½ ounces Bozal Espadin Barril Mexicano Mezcal
- 1 ounce Newport Craft Acrimony American Amaro
- 2 ounces fresh-squeezed orange juice
- ¼ ounce fresh-squeezed lemon juice
- Fresh angelica flower for garnish
Instructions
Combine liquid ingredients in a bar tin over ice and shake vigorously for 10 seconds. Strain into a rocks glass over fresh ice and garnish with fresh angelica. Makes 1 cocktail.
Glass: The “Anchor Glass” was hand blown by The Glass Station in Wakefield, Rhode Island.