Linguine Con Vongole E Alghe (Linguine with Clams and Kelp)

Chef Marc Murphy, MM Kitchen Studio, Tribeca Linguine con vongole is one of those pasta dishes that you can find basically anywhere in coastal Ital...

Jamaican Jerk Shrimp with Sweet Potato Butter

I love representing my native Jamaica whenever I can, especially with this dish—it’s spicy and well-balanced and it’s one of my favorite dishes to mak...

Grilled Veggie Bowl with Tomato Confit and Poached Eggs

Executive Chef/Food and Beverage Director Glaister B. Knight The Living Room at The Brenton Hotel, Newport I always try to showcase my personal fa...

Roasted Asparagus Risotto

Local spring asparagus shines in this favorite Italian dish. While risotto preparation requires attention, it’s the perfect meal to offer when helpers...

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